SAVE THE DATE

Oxford, England

Discover the Origin will be at the Foodies Festival in the city of Oxford, home to one of the world’s finest Universities. Join us 25-27 August for one of the best food and wine events of the summer!

Come to our stand and try our delectable Parma Ham and Parmigiano-Reggiano cheese paired with fine Bourgogne Wines, Ports and Douro Wines.

The Discover the Origin team will be on hand during the event offering wine tasting from the Bourgogne and Douro Valley vineyards, as well as food and wine pairing sessions. Mingle while participating in Parma Ham and Parmigiano-Reggiano cheese sampling sessions and learning delightfully easy-to-make recipe suggestions. Then enjoy the rest of the festival which will play host to a bevy of masterclasses hosted by culinary talents. Raise a glass to fine food and wine over three unforgettable days in Oxford.

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Discover The Origin Bourgogne wine Parma ham Douro wines Parmigiano-Reggiano Port
CAMPAIGN FINANCED WITH AID FROM THE EUROPEAN UNION, PORTUGAL, FRANCE AND ITALY